Beautiful, bright, tender and fluffy. Subtle buttery-texture, and cocoa flavor topped with tangy cream cheese frosting make these red velvet cupcakes simply divine.
I’m Karen, the recipe creator, food photographer, and blogger at 2Teaspoons. I love great food and I love sharing it with great people like you. Read on to learn a little more about me and my passion (ok, obsession!) for great food! Learn More